#Salad
#American
Bacon Pea Salad
Fresh peas, bacon, celery, onion, and cheese are tossed in a creamy dressing creating a lovely summer salad to bring to picnics.
- Porsiyon
- 8
- Hazırlık
- 15 dk
- Pişirme
- 10 dk
- Toplam
- 25 dk
Malzemeler
Alışveriş listesi
Beslenme
| Kalori | 281 kcal |
|---|---|
| Karbonhidrat | 16 g |
| Kolesterol | 22 mg |
| Lif | 4 g |
| Protein | 8 g |
| Yağ | 21 g |
| Doymuş yağ | 5 g |
| Sodyum | 304 mg |
| Şeker | 8 g |
Adımlar
Gather all ingredients.
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble. Reserve 1 tablespoon bacon grease.
Whisk mayonnaise, reserved bacon grease, honey, sugar, salt, and black pepper together in a bowl until dressing is smooth.
Mix bacon, peas, celery, Cheddar cheese, and onion together in a bowl. Drizzle dressing over salad and toss to coat.
Enjoy!
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