Impossibly Easy Breakfast Bake (Crowd Size)
This impossibly easy breakfast bake (crowd size) recipe makes ringing the breakfast bell easy; everything you could ever want for breakfast is in it.
- Порции
- 12
- Подготовка
- 20 мин
- Готовка
- -
- Всего
- 70 мин
Ингредиенты
Список покупок
Пищевая ценность
| Калории | 340 kcal |
|---|---|
| Углеводы | 17 g |
| Холестерин | 117 mg |
| Клетчатка | 1 g |
| Белок | 17 g |
| Жиры | 25 g |
| Насыщенные жиры | 11 g |
| Натрий | 795 mg |
| Сахар | 3 g |
Шаги
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Grease a 13 x 9 x 2-inch baking dish; set aside.
Cook sausage, bell pepper, and onion in a medium skillet over medium heat, stirring occasionally, until sausage is no longer pink; drain and transfer to the baking dish.
Stir in potatoes, and 1 1/2 cups cheese until well combined.
Stir milk, Bisquick, eggs, and pepper together in a bowl until well combined. Pour into baking dish.
Bake, uncovered, until a knife inserted in center comes out clean, 40 to 45 minutes.
Sprinkle with remaining 1/2 cup cheese. Continue to bake until cheese melts, 1 to 2 minutes more. Cool 5 minutes.
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