#Side Dish
#American
Easy Garden Green Beans
These steamed green beans are tossed with olive oil, Parmesan, white wine vinegar, garlic, and parsley for an easy side dish that goes with anything.
- Porções
- 4
- Preparo
- 10 min
- Cozimento
- 10 min
- Total
- 30 min
Ingredientes
Lista de compras
Nutrição
| Calorias | 146 kcal |
|---|---|
| Carboidratos | 9 g |
| Colesterol | 3 mg |
| Fibra | 4 g |
| Proteína | 4 g |
| Gordura | 11 g |
| Gordura saturada | 2 g |
| Sódio | 67 mg |
| Açúcar | 2 g |
Passos
Gather all ingredients.
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam to your desired degree of tenderness, about 5 minutes.
Transfer steamed green beans to a serving bowl. Add olive oil, Parmesan cheese, white wine vinegar, garlic, salt, and pepper; toss until evenly coated. Let stand for 10 minutes.
Remove garlic slices and garnish with parsley before serving.
Serve and enjoy!
AdSense
Comunidade Recilya
Cozinhado pelos leitores
Ainda não há fotos da comunidade. As publicações do app Android aparecerão aqui.
Comentários
Ainda não há comentários.