Breakfast U.S.
Marcia's Famous Sticky Buns
Marcia's famous sticky buns recipe is what you want if you need a sweet treat for the morning. Start it the night before, and most of the work is done.
- Porsi
- 9
- Persiapan
- 10 mnt
- Memasak
- 25 mnt
- Total
- 515 mnt
Bahan
- 1 cup chopped walnuts
- 1 (12 ounce) package frozen dinner roll dough
- 1 (5 ounce) package instant vanilla pudding mix
- 1 cup brown sugar
- 2 teaspoons ground cinnamon
- 0.5 cup margarine, melted
Nutrisi
| Kalori | 371 kcal |
|---|---|
| Karbohidrat | 41 g |
| Kolesterol | 2 mg |
| Serat | 2 g |
| Protein | 7 g |
| Lemak | 21 g |
| Lemak jenuh | 3 g |
| Natrium | 366 mg |
| Gula | 18 g |
Langkah
Sprinkle nuts in the bottom of a greased Bundt pan. Lay frozen roll dough on top of nuts. Sprinkle pudding mix, brown sugar, and cinnamon over dough. Pour melted margarine over mixture. Lay a damp paper towel over the pan and place it in a cold oven for 8 hours to overnight.
Remove the pan from the oven in the morning. Discard the paper towel.
Preheat the oven to 350 degrees F (175 degrees C).
Bake in the preheated oven for 25 minutes. Remove from the oven and let sit for a few minutes, then invert onto a plate.
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