#Appetizer
#American
Grape Jelly Meatballs
These grape jelly meatballs are made in the slow cooker with frozen cocktail meatballs, grape jelly, and chili sauce for an easy party appetizer.
- Porsi
- 24
- Persiapan
- 10 mnt
- Memasak
- 180 mnt
- Total
- 190 mnt
Bahan
Daftar belanja
Nutrisi
| Kalori | 340 kcal |
|---|---|
| Karbohidrat | 32 g |
| Kolesterol | 94 mg |
| Serat | 1 g |
| Protein | 19 g |
| Lemak | 15 g |
| Lemak jenuh | 5 g |
| Natrium | 176 mg |
| Gula | 23 g |
Langkah
Gather all ingredients.
Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
Place meatballs in a slow cooker and top with grape jelly mixture.
Cook on Low for 3 to 4 hours.
Serve warm and enjoy!
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