#Pie, Ingredient
#American
Easy Pie Crust
This easy pie crust is so simple to make with flour, sugar, salt, oil, and milk. And best of all, you don't need a mixing bowl or rolling pin!
- Porsi
- 8, 1 9-inch pie crust
- Persiapan
- 5 mnt
- Memasak
- 15 mnt
- Total
- 20 mnt
Bahan
Daftar belanja
Nutrisi
| Kalori | 215 kcal |
|---|---|
| Karbohidrat | 19 g |
| Kolesterol | 0 mg |
| Serat | 1 g |
| Protein | 3 g |
| Lemak | 14 g |
| Lemak jenuh | 1 g |
| Natrium | 293 mg |
| Gula | 1 g |
Langkah
Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C).
Combine flour, oil, milk, sugar, and salt in a 9-inch pie pan; stir with a fork until mixture comes together.
Pat into the bottom and up the sides of the pan.
Poke holes in the bottom and sides with a fork.
Bake in the preheated oven until light golden brown, about 15 minutes. Use as directed in your favorite pie recipe.
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