Snack American
Crusty Potato Bread
A hearty white bread made in the bread machine with instant potato flakes.
- Portions
- 15, 2 - pound loaf
- Préparation
- 5 min
- Cuisson
- 180 min
- Total
- 185 min
Ingrédients
- 3.25 cups bread flour
- 0.5 cup instant mashed potato flakes
- 1 tablespoon white sugar
- 1.5 teaspoons salt
- 2 tablespoons butter
- 1.25 cups water
- 2 teaspoons instant yeast
Nutrition
| Calories | 24 kcal |
|---|---|
| Glucides | 2 g |
| Cholestérol | 4 mg |
| Fibres | 0 g |
| Protéines | 0 g |
| Lipides | 2 g |
| Graisses saturées | 1 g |
| Sodium | 245 mg |
| Sucre | 1 g |
Étapes
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Cycle; press Start.
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