Appetizer, Snack New England, American
Lobster Dip
Lobster appetizers are a must at any party, and with rich lobster, cream cheese, and horseradish for some heat, this exciting dip is always a hit!
- Servings
- 16, 2 cups
- Prep
- 10 min
- Cook
- -
- Total
- 10 min
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 (7 ounce) can lobster meat, drained and flaked
- 4 tablespoons butter, softened
- 1 tablespoon prepared horseradish
- 1 tablespoon minced onion
- 1 tablespoon lemon juice
Nutrition
| Calories | 86 kcal |
|---|---|
| Carbohydrate | 1 g |
| Cholesterol | 35 mg |
| Protein | 3 g |
| Fat | 8 g |
| Saturated fat | 5 g |
| Sodium | 101 mg |
| Sugar | 0 g |
Steps
Mix cream cheese, lobster meat, butter, horseradish, onion, and lemon juice together in a bowl until smooth. Cover and chill in the refrigerator until ready to serve.
AdSense
Recilya Community
Cooked by readers
No community photos yet. Android app shares will appear here.
Comments
No comments yet.