#Drink, Dessert, Beverage, Cocktail
#American
Traditional Eggnog
This traditional eggnog recipe blends frothy eggs with vanilla, brandy, rum, cream, and milk to make a rich festive drink that will please any crowd!
- Portionen
- 18
- Vorbereitung
- 10 Min.
- Kochen
- -
- Gesamt
- 70 Min.
Zutaten
Einkaufsliste
Nährwerte
| Kalorien | 212 kcal |
|---|---|
| Kohlenhydrate | 13 g |
| Cholesterin | 100 mg |
| Protein | 4 g |
| Fett | 12 g |
| Gesättigte Fettsäuren | 7 g |
| Natrium | 45 mg |
| Zucker | 13 g |
Schritte
Gather all ingredients.
Beat eggs with an electric mixer on medium speed until very frothy, 2 to 3 minutes.
Gradually beat in sugar, vanilla extract, and 1/4 teaspoon nutmeg.
Stir in cream, milk, brandy, and rum.
Cover and chill before serving. Sprinkle individual servings with remaining nutmeg.
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