Easy Peanut Butter Chocolate Chip Cookies

Zutaten

• 0.5 cup unsalted butter, softened
• 6 tablespoons brown sugar
• 6 tablespoons white sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup natural peanut butter
• 0.5 teaspoon baking soda
• 0.5 teaspoon kosher salt
• 0.75 cup all-purpose flour
• 0.75 cup mini semi-sweet chocolate chips

Nährwerte

Schritte

1

Gather all ingredients. Preheat the oven to 375 degrees F (190 degrees C). Grease two cookie sheets.

2

Beat butter and both sugars in a bowl with an electric mixer until creamy. Add egg and vanilla; mix until well combined. Mix in peanut butter, baking soda, and salt until fully incorporated. Mix in flour, then stir in chocolate chips.

3

Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets; flatten slightly with a fork.

4

Bake in the preheated oven until just starting to turn golden brown on the edges, 5 to 6 minutes; don't overcook. Cool on the cookie sheets for 5 to 10 minutes, then transfer to a wire rack to finish cooling.

Popular from the same tag

Easy Pumpkin Trifle

This easy pumpkin trifle layers cubes of spice cake with creamy pudding, whipped topping, pecans, and toffee bits for a delightful holiday dessert.

Gesamt

190 Min.

Tags

Dessert

Cook now Add to favorites