#Dinner, Side Dish
#American
Easy Mushroom Rice
Make mushroom rice in a casserole dish with condensed soup, beef broth, and butter for a scrumptious side dish from a true mix-and-bake recipe!
- Portionen
- 6
- Vorbereitung
- 5 Min.
- Kochen
- 60 Min.
- Gesamt
- 65 Min.
Zutaten
Einkaufsliste
Nährwerte
| Kalorien | 295 kcal |
|---|---|
| Kohlenhydrate | 35 g |
| Cholesterin | 20 mg |
| Ballaststoffe | 3 g |
| Protein | 14 g |
| Fett | 14 g |
| Gesättigte Fettsäuren | 6 g |
| Natrium | 2371 mg |
| Zucker | 11 g |
Schritte
Gather the ingredients and preheat the oven to 350 degrees F (175 degrees C).
Combine rice, condensed soup, beef broth, mushrooms, and butter in an 8-inch square casserole dish.
Cover and bake in the preheated oven for 60 minutes.
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