Bacon Pea Salad

Zutaten

• 4 slices bacon
• 0.75 cup mayonnaise
• 1 tablespoon honey
• 1 tablespoon white sugar
• salt and ground black pepper to taste
• 1 (20 ounce) package fresh green peas
• 2 stalks celery, chopped
• 0.5 cup cubed Cheddar cheese
• 0.33333334326744 cup chopped onion

Nährwerte

Schritte

1

Gather all ingredients.

2

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble. Reserve 1 tablespoon bacon grease.

3

Whisk mayonnaise, reserved bacon grease, honey, sugar, salt, and black pepper together in a bowl until dressing is smooth.

4

Mix bacon, peas, celery, Cheddar cheese, and onion together in a bowl. Drizzle dressing over salad and toss to coat.

5

Enjoy!

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