Dinner, Drink German
Hasenpfeffer (Rabbit Stew)
This rabbit stew features rabbit braised in a red wine gravy flavored with bacon, shallots, currant jelly, and herbs in this German hasenpfeffer dish.
- التحضير
- 30 دقيقة
- الطهي
- 120 دقيقة
- الإجمالي
- 150 دقيقة